Australian Natural Health Magazine

Orange oysters

Hosting a dinner party? Orange oysters are the perfect appetiser. ...

Chickpea, parsley and chilli dip

Learn how to make a homemade chickpea dip - perfect as a snack or starter. ...

Potato rosti with smoked salmon, cream cheese and caviar

Potato rosti with smoked salmon, cream cheese and caviar

Throwing a dinner party? Canapés always go down well with guests. Try these potato rostis with smoked salmon, cream cheese and caviar. ...

Tuna steak with mango salsa

Looking for easy seafood recipes? This tuna steak and mango salsa can be whipped up in less than 15 minutes. ...

Sesame-crusted tofu 
with spicy pineapple noodles

The tropical flavours of the hot chilli-spiked pineapple noodles that accompany the crispy tofu in this dish will take the chill out of any cold day. ...

Chickpea curry

Looking for simple vegetarian recipes? This chickpea curry is packed full of tasty veg and is super easy to make! ...

Vegie Head hand rolls

Adele from Vegie Head shares some vegan recipes. ...

Penne with ricotta, basil and cherry tomatoes

Looking for easy pasta recipes? Try penne with cherry tomatoes, ricotta and basil ...

Spelt roast with mushroom sauce

Dorota Trupp shares some of her favourite winter recipes. ...

Red cabbage risotto with apple, walnuts and goat's cheese

A wonderful winter warmer from Dorota Trupp. ...