
Search
Search results
- Chicken & white bean soup
-
... extra-virgin olive oil 2 leeks, white and light green parts only, chopped 1 tbsp chopped fresh sage or ¼ tsp dried 2 x 400 ml reduced-salt chicken stock 2 cups water 1 x 420 g can cannellini beans, ...
- Chicken Pad Thai
-
... 1 tbsp olive oil 500 g free-range chicken fillet, sliced 1 tsp Yeo’s sesame oil ¼ ... water for 10 to 15 minutes. Mix the sesame oil and sliced chicken together, in a small bowl. Heat oil in a large wok and stir fry the ...
- 10 bottles of MicrOrganics Green Superfoods up for grabs!
-
... Beyond synthetic multivitamins, Green Superfoods is the super natural multi with more wholefood nutrients than ... unique blend of the world’s five most nutrient-rich green foods, Green Superfoods delivers a broad spectrum of wholefood nutrients, ...
- Braised chicken gumbo
-
... Leftovers make this chicken gumbo an absolute breeze. The only prep you’ll need to do is to dice ... 1 tbsp extra-virgin olive oil 1 medium red or green capsicum, diced 2 tbsp all-purpose flour 2 cups shredded ...
- Chili and cinnamon hot chocolate
-
... Delicious winter warmers from Green Cooks ...
- Yellow curry fried rice
-
... ( serves 4) 400 g free-range chicken fillet, sliced 4 tbsp Valcom yellow curry paste 1kg Golden Phoenix jasmine rice 2 tbsp vegetable ... spring onion just before removing from heat. (Asian, Chicken, Dinner, High Fibre , Pasta, Recipes) ...
- Red beef curry
-
... A combination of green beans, red capsicum and sweet mango makes this beef curry recipe a colourful feast. Share: Facebook ...
- Chicken with orange-tomato couscous
-
... This cinnamon and cumin-spiked couscous with chicken is made mostly with pantry staples – all you have to pick up is some ... boneless leg of lamb, for the chicken. Serve with steamed green beans or a spinach salad. Ingredients (serves 6) 6 ...
- Kumquat tagine
-
... fresh ginger 1 kg boneless, skinless free range chicken thighs, trimmed of fat, cut into 1 cm pieces 1 tsp ground ... ginger; cook for one minute, stirring constantly. Add chicken; cook, stirring often, for eight minutes. Stir in coriander, cumin, ...
- Chicken larb salad
-
... rice 500g boneless, skinless, free-range chicken breast, minced 2 tbsp cornflour 2 tbsp coconut or olive ... peeled and diced ½ bunch of spring onions green part only, finely sliced 1 large handful of coriander leaves, ...